Monday, April 24, 2006

eatery nyc's best

Although it will have been over a year since I've been to the eatery nyc by August, It is still necessary to tell that which has become my favorite appetizer this world has yet to offer my versatile tastbuds: Chipotle Corn Perogies. They are served with Jack Cheese and Tobasco Sour Cream...just typing "Tobasco Sour Cream" makes my mouth water for such a complexly cool flavor. If only there were a picture I could bequeath you...

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