Night of Flavors

Tonight, dinner was spent at Pazzo, which is at 326 Court Street, Williamsport, Pennsylvania. Small, gothic-esque, baroque, themed, and unique the restaurant is. I had, first, the Baby Arugula Salad, which was more of a behemoth of a salad than a "baby" - prosciutto, slices of actual freshly-cultured mozzarella cheese, roasted red peppers, all on a bed of baby arugula with a balsamic vinaigrette.
The main course, as they were out of Pork Pot Stickers with the Ginger-Soy Sauce (which I would have also gotten a side of my usual cup of [amazing] Crab Bisque), consisted of pan-braised Sea Scallops over Garlic-Mashed Butternut Squash...I don't even like squash, but this stuff was tantalizing; I'm now proud to say that I am a squash-eater. Dinner was polished off with a hearty slice of thick and sinful Tiramisu...with marscapone cream about as thick as the ricotta cheese in a canoli. I would be willing to bet this little 5"x5" square of dessert had more calories than a mac truck carrying Wal-Mart's month supply of in-store Pepsi products - yes, the Tiramisu was THAT good.